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VIV ASIA SPECIAL

SWINE

The swine sector in Southeast Asia is experiencing a dynamic evolution, positioning itself as a key player in the global animal protein market. As the region adapts to rising consumer demand for high-quality pork, it is not only rebuilding its production capabilities but also driving advancements in farming technologies, biosecurity measures, and sustainable practices to ensure a resilient and innovative future for the industry.

Discover the Future of swine production at VIV Asia

At VIV Asia, you’ll immerse yourself in the latest advancements in swine production. This is your chance to connect with leading producers, suppliers, and industry experts shaping the future of pork production across Southeast Asia. Whether you’re looking for innovative technologies, sustainable farming practices, or insights into evolving market trends, this is the place to be!

SESSION

HIGHLIGHTS

The VIV Asia 2025 offers an extensive program of conferences, workshops and sessions, covering the entire feed to food chain for animal production of different species. There are several sessions solely focussed on swine production, most are free to attend. Make sure to register on time for VIV Asia 2025 and reserve a seat for the sessions of your choosing.

Swine bacterial disease management frequently found in Thailand

By: Thai Swine Veterinary Association (TSVA) (Thai spoken)

Impact of Microbial Modulation on Gut Health and Performance in Pigs

By: Evonik Methionine SEA Pte Ltd

Development of African swine fever virus vaccine

By: Choong Ang Vaccine Laboratories Co., Ltd.

Research Updates about Effects of Palatability Technology

By: DadHank (Chengdu) Biotech

Monitoring Stress in Swine through ELISA based Technique

By: Natural Remedies Pvt Ltd

SOUTH EAST ASIA’s Key

SWINE PRODUCTION trends &
developments

Increased pork production

Rising incomes and urbanization contribute to increased pork consumption, as more consumers can afford diverse protein sources.

Commercialization and Biosecurity

The ASF crisis has accelerated the transition from smallholder farming to more commercialized operations with enhanced biosecurity measures.

Adoption of Contract Farming

To meet changing consumer demands for quality and safety, countries like the Philippines, Thailand, and Vietnam are increasingly adopting contract farming models. This approach helps standardize production processes and ensures consistent product quality.

Genetic Improvements and Breeding Programs

There is a growing emphasis on improving pig genetics to enhance productivity and disease resistance.